Untangling complex syste.., p.51

Untangling Complex Systems, page 51

 

Untangling Complex Systems
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  ∂ t

  Activator

  ∂ y = k

  2

  2

  4 b − k 3 x y + DY ∇ y

  ∂ t

  Inhibitor

  9.4 TURING PATTERNS IN A CHEMICAL LABORATORY

  The first example of a Turing structure in a chemical laboratory occurred in 1990, nearly forty years

  after Turing’s seminal paper, thanks to De Kepper and his colleagues who were working with the

  chlorite-iodide-malonic acid (CIMA) reaction in an open unstirred gel reactor, in Bordeaux. The

  mechanism of the CIMA reaction is quite complicated. After a relatively brief initial period, chlo-

  rine dioxide and iodine build up within the gel and play the role of reactants whose concentrations

  252

  Untangling Complex Systems

  vary relatively slowly compared with those of ClO_2 and I−. This observation allows us to state that

  it is indeed the chlorine-dioxide-iodine-malonic acid (CDIMA) reaction that governs the formation

  of Turing patterns. Fortunately, the CDIMA and CIMA reactions may be described by a model that

  consists of only three stoichiometric processes and their empirical laws (see equations, from [9.25]

  up to [9.30]). Such model holds because there is no significant interaction among the intermediates

  of the three main stoichiometric processes and because none of the intermediates builds up to high

  concentrations (Lengyel and Epstein 1991).

  −

  +

  CH2(COOH)2 + I2 → ICH(COOH)2 + I + H

  [9.25]

  k a [

  (

  ) ][ ]

  1

  CH2 COOH 2 I

  v

  2

  [9.26]

  1 =

  k b

  ]

  1 + [I2

  −

  −

  1

  ClO2 + I → ClO2 + I

  [9.27]

  2

  2

  −

  v2 = k [

  ]

  2 ClO2

  I

   

  [9.28]

  ClO−

  −

  +

  −

  2 + 4I + 4H

  → Cl + I

  2 2 + 2H2O

  [9.29]

  ClO−

  −

  2

  I2 I

  v

  −

  −

  +

  

  [ ] 

  3 = k

  

  3 a ClO2

  I

  H

  k 3

  

     + b

  [9.30]

  α +  − 2

  I

   

  The malonic acid serves only to generate iodide via reaction [9.25]. The reaction [9.27] between

  chlorine dioxide and iodide produces iodine. The reaction [9.29] is the key process: it is autocata-

  lytic in iodine and inhibited by iodide (see equation [9.30]). The differential equations [9.26], [9.28]

  and [9.30] contain six variables. They are [CH

  −

  2 (COOH)2 ], [I2 ], [ClO2 ], [I− ], [H+ ], and [ClO2 ]. The

  system of three differential equations ([9.26], [9.28] and [9.30]) have been integrated numerically,

  and the computational results have reproduced quite well the experimental results and the possibil-

  ity of having oscillations (Lengyel et al. 1990). The numerical analysis has also revealed that during

  each cycle of oscillation, [CH

  −

  2 (COOH)2 ], [I2 ], [ClO2 ], and [H+ ] change very little, while [ClO2 ] and

  [I−] vary by several orders of magnitude. This evidence suggests that the model can be reduced to a

  two-variable system by treating the four slightly varying concentrations as constants. The simplified

  model looks like the following set of schematic reactions, wherein X = −

  [I ], Y =

  −

  [ClO2 ] and A = I2.

  A k′

   1→

   X

  X

  k′

   2→

   Y

  [9.31]

  X + Y

  k′

   3

  4

  →

   P

  The new rate laws are:

  k 

  1 a CH2 (COOH )

  I

  ′

  2

  v

  0

  0

  1 = k′1 =

  

  

  2  

  

  1

  k b + I20

  ′

  v2 = k′2  X = k 2 ClO

  

  2 

    X

  [9.32]

  0 

  

   X Y

   X  Y

  v′ = k′     =

     

  3

  3

  k b I 

  2

  3  2 0

  2

  α +  X

  α +  X

  The Emergence of Order in Space

  253

  In the definition of ′

  v3 in [9.32], the first term of [9.30] has been neglected, since it is much smaller

  than the second term under the conditions of interest. From the mechanism [9.31] and equation [9.32],

  it derives that the system of partial differential equations describing the spatiotemporal development

  for [ X ] and [ Y] is

  ∂  X

   X Y

  ∂2  X

  = k′1 − k′2 

     

  X

  4 k 3

  +

   

  D

  ∂

    − ′

  t

  α +

  X

  

  2

  2

   X

  ∂ r

  ∂  Y

   X Y

  ∂2  Y

  [9.33]

    = k′2  X k   

  3

  + D

   

    − ′

  Y

  2

  2

  t

  ∂

  α +  X

  r

   

  ∂

  where r is the spatial coordinate. In [9.33], we have four variables (two are independent, i.e., t and r, and two dependent, i.e., [ X] and [ Y]) and six constants. We may simplify further the system of differential equations [9.33] if we nondimensionalize it.4 The final result is

  ∂ X *

  

  * *

  2

  *

  *

  X Y 

  =

  X

  γ  a − X − 4

  ∂τ

  1+ *2  + ∂

  

  X  ∂ρ2

  ∂

  [9.34]

  Y *

  

  * * 

  *

  =

  *

  bX Y

  γ

  Y

  2

   bX −

  d

  *2  +

  ∂

  2

  ∂τ

  1+

  

  X 

  ∂ρ

  In [9.34], X * = (1 α )[ X ], Y* = ( k′ α

  2

  3 k′2

  ) Y

   , τ = ( DX L ) t, ρ = (1 L) r are the dimension-

  less variables and d = ( D

  ( k 2

  ( ′ / ′ α =( ′ / ′ α

  3

  2

  )

  1

  2

  )

  2 L DX ), a = k

  k

  , b

  k k

  are the new four

  Y DX ), γ =

  ′ /

  parameters. To observe Turing structures, the homogeneous system of ODEs

  dX *

  * *

  

  

  *

  X Y

  =  a − X − 4

  2  = f ( X *, Y * ) = 0

  dτ

  1+

  

  X * 

  [9.35]

  dY *

  * *

  

  

  *

  bX Y

  =  bX −

   = g ( X * Y *

  ,

  ) = 0

  *2

  dτ

  1+

  

  X 

  must have a steady-state ( X *

  a

  *

  a

  1

  2

  that is stable to homogeneous perturbation. In

  5

  ( 25)

  s = ( ), Ys =

  +

  other words, the steady-state solution ( * s, *

  X Ys ) must have tr( J ) < 0, det( J ) > ,

  0 and one species must

  play as the activator whereas the other as the inhibitor.

  TRY EXERCISE 9.9

  4 The first step of the procedure of nondimensionalization requires the definition of dimensionless variables. For the system of differential equations [9.33], the dimensionless variables are X * = X [ ], Y * = Y [ ], τ = t , ρ = rCr. Introducing C t

  C Y

  C X

  these new variables in [9.33], we obtain:

  ∂ X *

  X

  *

  *

  *

  2

  2

  C

  X

  X Y

  1

  DX rC ∂

  =

  X *

  k′1

  − k′2

  − 4 k′3

  +

  ∂τ

  t

  2

  C

  tC

  tC YC

   X * 

  tC

  ∂ρ2

  α + 

  

   XC 

  ∂ Y *

  Y

  * *

  2

  2 *

  C

  *

  1

  X Y

  DY rC ∂

  =

  Y

  k′2

  X − k′3

  +

  ∂τ

  X

  2

  2

  CtC

  XCtC

   X * 

  tC

  ∂ρ

  α + 

  

   XC 

  The next step is to choose the nondimensionalizing constants. If L is the extension of the spatial coordinate, r = ( 1 ). Introducing the definition of r , we derive that t

  DX

  = (

  . If we fix X = ( 1 , Y

  k

  =

  ′

  ( 3 )

  Y

  = ( ),

  α )

  2 )

  C

  L

  C

  C

  L

  C

  C

  k′2α , and d

  D

  DX

  γ = ( k′ 2

  , a = k′ /

  α , b = k′

  α , the differential equations can be written into dimensionless form [9.34].

  3 k

  / ′

  ( 2 )

  1

  k′

  ( 2 )

  2 L / DX )

  254

  Untangling Complex Systems

  Since (∂ g ∂ Y *) < 0 and (∂ f ∂ Y *) < 0, the species Y * =

  −

  ClO2 is the inhibitor of itself and X *. The

  species X * = I − plays as the self-activator (or auto-catalyst) if a > 5 5 3. The steady state becomes a saddle point in the presence of the diffusion, if the determinant of the new Jacobian J ′ (containing

  the extra terms of diffusion in its diagonal elements) is negative, i.e., if

   ∂ f 

  

  2

   ∂ f 

  

  K

  *  −

  

  * 

  

   ∂ X  s

   ∂ Y 

  det ( J′) = det

  s

  

   <

  [9.36]

  

  0

   ∂ g 

   ∂ g 

  

   

  K 2 d 

  * 

  

  *  −

    ∂ X  s

   ∂ Y  s

  

  The determinant of J ′ is a negative real number if the relations [9.37] and [9.38] are true.

   ∂ g 

   ∂ f 

  

  0

  [9.37]

  *  + d 

  *  >

   ∂ Y 

   ∂ X

  s

   s

   ∂ g 

   f 

   f   ∂ g   f   ∂ g  

  

  2

  0

  [9.38]

  *  +

  ∂

  d 

  *  >

  ∂

  d 

  *  

  *  −

  ∂

  

   

    >

   ∂ Y

   ∂ X

   ∂ X

   ∂ Y

   ∂ *

  *

  X

  s  ∂

  

  

  

  

  Y

  s

  s

  s

  s

  

   s 

  If we use plausible values of the kinetic constants for the CDIMA reaction (Lengyel and Epstein

  1991), we find that the ratio d = ( D

  )

  Y DX must be at least 10 for the relation [9.38] to hold. If you

  want to verify this result, try to solve exercise 9.10.

  In aqueous solution, substantially all small molecules and ions have diffusion coefficients that

  lie within a factor of two of 2 10 5

  2

  1

  × −

  −

  cm s . Therefore, it seems impossible that the diffusion coef-

  ficient of ClO−2 can be ten times greater than that of I −. What did it make possible to get around this

  problem? Here, serendipity entered. De Kepper and colleagues (Castets et al. 1990) were working

  with the CIMA reaction in an unstirred continuous flow gel reactor. In such a reactor, the two broad

  faces of a cylindrical slab of gel, 2 or 3 mm thick and made of either polyacrylamide or agar (just to

  make a pair of examples), are in contact with two solutions of different compositions: one contain-

  ing iodine and the other chlorine dioxide and malonic acid. The reactants diffuse into the gel, and

  they encounter in a region near the middle of the gel, where the pattern, less than 1 mm thick, can

  emerge. The continuous flow of fresh reactants maintains the system as open, and the gel prevents

  convective motion. De Kepper and colleagues employed starch as an indicator to increase the color

  contrast between the oxidized and reduced states of the reaction. They introduced starch into the

  acrylamide monomer solution before polymerization to the gel because the bulky and heavy starch

  molecules cannot diffuse into the gel from the reservoirs. The starch ( St) forms a blue complex with

  tri-iodide ( I −3):

  St + I + I − → ( StI −

  2

  3 )

  [9.39]

  The complex ( StI −3) is practically immobile. We may imagine the starch molecules being dispersed

  randomly throughout the gel. When an iodide encounters a “trap” made of starch and iodine, it

  remains blocked until the complex breaks up. The net result is that the effective diffusion rate of

  iodide decreases noticeably. If the concentration of starch is high enough, it provides the way of

  slowing down the diffusion rate of the activator iodide with respect to the inhibitor chlorite, which,

  on the other hand, maintains the typical diffusion rate it has in aqueous solution. It was the fortu-

  itous choice of starch as the indicator that produced the first experimental Turing structure

  (for a quantitative treatment of the starch’s effect read the paper by Lengyel and Epstein (1992)).

  The patterns, observed for the CIMA and CDIMA reactions performed in a gel reactor, appear to

  occur in a single plane parallel to the faces of the gel at which the reactor is fed. The patterns are

  The Emergence of Order in Space

  255

  essentially bi-dimensional. Why? The formation of Turing patterns requires that concentrations of

  the species involved in the reaction lie within ranges that allow the four inequalities (I) tr( J ) < 0, (II) det( J) > 0, (III) [9.37] and (IV) [9.38] to be satisfied. In a gel reactor, the values of the concentrations of all the species are position-dependent, ranging from their input feed values on one side of

  the gel where they enter to essentially zero on the other side. Evidently, the conditions for generating

  Turing structures can be satisfied only within a thin slice of the gel, if at all.

  Recently, Epstein and his collaborators (Bánsági et al. 2011) at Brandeis University have

  obtained the first examples of three-dimensional Turing structures in a chemical laboratory. Such

  wonderful three-dimensional Turing patterns are based on the Belousov-Zhabotinsky (BZ) reac-

  tion carried out in an oil-water mixture in the presence of the amphiphilic surfactant sodium

  bis(2-ethylhexyl) sulfosuccinate, known as Aerosol OT (AOT). In an AOT-water-oil system when

  the ratio R

  w/o = ([water]/[oil]) is low, a reverse microemulsion forms, in which droplets of water,

  surrounded by a monolayer of surfactant molecules, are dispersed in oil. Such droplets have

 

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